Love is in the air (along with a little precipitation) this Valentine’s Day weekend in Madrona. And we have a full line up of Lovely wines to celebrate Cupid and his amorous workings.

Saturday, we have wines on hand to fill out any passionate plannings. We love these wines and we’d love to share them with you.  We’ll pop the bubbles at 2pm.
2014 Lucien Albrecht, Pinot Blanc  
Gruet, Brut Rosé  $17
2013 GD Vajra, Lange Rosso  
2013 Amavi, Cabernet Sauvignon
2007 San Felice, Vin Santo

Sunday, we’ve arraigned a Ménage à Trois for you and your sweetie. We’ll be opening a trio of lovely bottles to spread the love. 11 to 5pm

2013 Gran Passione, Gavi  $13
This passionate wine from the Piedmont has delicate aromas of white flowers, lemon, and green apples. A crisp, medium-bodied palate showing underlying hints of chalky minerality. Well-balanced and distinctly fruit driven with underlying hints of almonds on the finish.

Vya, Whisper Dry Vermouth  $15
The Whisper Dry is softer, less herbaceous, and formulated to pair especially well with subtle spirits.  Over fifteen different herbs are used in the Whisper Dry, a few of these include: linden, orris, elecampane, and needles from a certain fir tree that contribute a soft forest-like character.  Was $22 now $15

2014 Casa Vinironia, Appassimento  Edizione Oro  $12
Merlot, Primitivo and Negroamaro
This wine is made using the apassimento method (use of dried grapes). A modern style with silky, soft tannins. The wine bursts with blackberry, espresso and dark caramel aromas contrasted by a spicy, white pepper note.

Madrona Wine Merchants offers free wine tastings featuring 4-5 selections on a theme every Saturday from 2 until the bottles run out and on Sunday we offer a mini-tasting of two wines all day from 11-5.

Love is in the air and we have some lovely wine this Saturday to get you ready for Valentine’s day.  We’ve picked out some wines that we love and we’d love to share them with you.  They hail from near and far but are all truly delicious.  Come join us.

2014 Lucien Albrecht, Pinot Blanc  $14
The Albrecht family has been involved in winegrowing since the year 1425.  They have a particular talent for making a Pinot Blanc that’s harvested when the fruit is perfectly and fully ripe, imparting a supple, full texture with note of stone fruit crisp melon, citrus and peach, clean acidity and mineral touch on the finish.

Gruet, Brut Rosé  $17
This pink Sparkler from New Mexico is all pinot noir.  The wine has a lovely, bright floral bouquet with hints of strawberry, raspberry, and cherry. On the palate, it is rich and fruity in a dry, Brut style.  $9 for 375ML

2013 GD Vajra, Lange Rosso  $17
Aldo and Milena Vajra own 25 hectares of vines in the Langhe. with a further 10 hectares contracted for their production. Their Rosso is a blend of 20% Nebbiolo for structure, aromaticity and elegance, 30% Dolcetto aromas of fresh fruit and berries, 30% Barbera for additional freshness and fruitiness and bits of Albarossa, Freisa and Pinot Noir round it out. It is an amorous blend with aromas of red fruits, plums, underbrush as well as spicy fragrances that intrigue your senses from the very start.

2013 Amavi, Cabernet Sauvignon  $30
76% Cabernet Sauvignon, 11% Cabernet Franc, 8% Merlot, 3% Malbec, 1% Syrah, 1% Petit Verdot
Amavi stands for love.  Their Cab blend has aromas of black cherry, plum, mocha preceding its dark fruit, cassis, savory flavors and its perfectly balanced, silky and rich finish.

Velenosi, Vino di Viscole  $22 — 500ml
This totally unique wine from the Mache region blends 30% of the local Visciole Cherries with with Lacrimma di Morro d’ Alba grapes.  The result is a perfumed, medium sweet wine with flowers and cherry aromas along with its ripe berry and cherry flavors and enough tannins to keep it from being cloying.

Madrona Wine Merchants offers free wine tastings featuring 4-5 selections on a theme every Saturday from 2 until the bottles run out and on Sunday we offer a mini-tasting of two wines all day from 11-5.

This Saturday we are featuring three wines from Pierre Chainier who has several estates in the Loire.  It is a family business.  His wife Anne Chainier looks after the estates, the Château de Pocé and the Château de la Roche.  Their eldest son Francois is the managing director of the company. He also owns the Clos de Nouys and Clos wu Gaimont vineyards in Vouvray. Their two other sons, Louis and Philippe, are in charge of exports.  We’ll also be pouring two favorite reds from the Rhône to round out your palate.  Come taste with us.
 
2013 Pierre Chainier, Château de la Roche, Touraine  $12
Sauvignon Blanc
The Château de la Roche is one of the oldest single estates of Loire Valley, planted mostly with Sauvignon Blanc.  The vines provide a complex wine on the nose, aromatic and mineral with ripe fruits and citrus aromas, very subtle and delicate on the palate.
 
2014 Pierre Chainier, Les Hospices Sancerre  $19
Sauvignon Blanc
A great Value in Sancerre the Les Hospice is lively and full of fruit, with pleasant aromas, backed up by blackcurrant buds and wild flowers.
 
2013 Charles Thomas, Côte du Rhône  $11
A great little Côte du Rhône made by the Burgundy producer Jean-Baptiste Bejot.  The CT rouge is fresh spicy red overtones of red berry fruits. The body is found and supple with smooth aftertaste.
 
2012 Alain Jaume, Haut de Brun, Côte du Rhône  $15
60% Grenache, 30% Syrah, 10% Cinsault
This winery dates back to 1826, having been founded at that time by Mathieu Jaume. Since 1979, Alain Jaume has run the Domaine and now has the help of his two sons, Sébastien and Christophe, and daughter Helene. The Haut de Brun is a delicious full Rhône with layered aromas of black plum, blackberry, violet and earth, along with distant whiffs of game and smoke.
 
2012 Pierre Chainier, Roc de Chateauvieux, Chinon $21
Cabernet Franc
Pierre Chainier’s beautifully elegant 100% Cabernet Franc from the Loire Valley is very crisp and clean with aromas of mulberry, wild strawberry, and black cherry joined by a touch of dried fallen leaves and a hint of a fresh spring garden.  The flavor is black cherry, sweet plum, and fresh raspberry are framed against tobacco leaf, dried cranberry, cassis, and a lovely dried herbal element that perfectly frames the other flavor components.

Madrona Wine Merchants offers free wine tastings featuring 4-5 selections on a theme every Saturday from 2 until the bottles run out and on Sunday we offer a mini-tasting of two wines all day from 11-5.

Madrona: HIgh 47 degrees, Low 38 degrees — Cloud with Showers
Cape Town, South Africa: High 94 degrees, Low 71 degrees — Sunny and Clear
You choose.

Saturday, we’re tasting a great line up of wines from South Africa, where it is Summer and the grapes are ripening. Come take a vacation.
2015 Ashbourne Sauvignon/Chardonnay
2013 Neil Ellis Pinotage  
2012 Goose, Shiraz 
2013 Helderberg Wijnmakerij, Stellenbosch Cabernet Sauvignon
2012 Delaire Graff, Botsmaskop Red

Sunday, Mark is fresh back from Vietnam and pouring two new reds to the shop that are a bit off the beaten path — a Cabrades from Southern France and a Cab heavy blend from Chile. 

2013 Echeverria, Propuesta  $10
85% Cabernet Sauvignon, 10% Petit Verdot, 5% Malbec
From Chile, this dry chalky red has plenty of dark fruit without being overripe or pretentious.

2013 La Mijane Arpege –Cabardes  $14
60% Grenache, 40% Merlot
Where the Atlantic influence meets the Mediterranean, the blend mixes notes of blueberry and dark fruit with some sunny spice.

Madrona Wine Merchants offers free wine tastings featuring 4-5 selections on a theme every Saturday from 2 until the bottles run out and on Sunday we offer a mini-tasting of two wines all day from 11-5.

Saturday, January 30th

2pm

It is Summer in Southern Hemisphere and what better time than to warm up with some fine South African wines. Come join us.

2015 Ashbourne Sauvignon/Chardonnay $18
80% Sauvignon Blanc, 20% Chardonnay
Ashbourne Wine Estate shares a border with its more famous relative, Hamilton Russell Vineyards, in the breathtaking Hemel-en-Aarde Valley in Walker Bay. The region has perfect conditions for both Sauvignon Blanc and Chardonnay to thrive. Fresh, vibrant, perfumed Sauvignon Blanc, filled-out and enriched with a unwooded Chardonnay make this a beautifully balanced and highly versatile wine.

2013 Neil Ellis Pinotage $20
Neil Ellis’s vineyards in the Jonkershoek Valley and more specifically the south facing slopes are of the coolest sites in Stellenbosch. The vineyards are also influenced by southerly breezes during the summer months, which have a beneficial effect. Their Pinotage has bright aromatic sweet fruit with spicy varietal notes and an attractive palate with cedary undertones.

2012 Goose, Shiraz $20
Goose Wines are made by the South African golfer Retief Goosen. His estate in the Upper Langkloof has high altitude, cooler vineyards on the northern slopes of the Outeniqua Mountains. The Goose Shiraz has a ruby red color, scented bouquet with abundant smoke and spice, delivering exceptional richness and a powerful full-bodied finish. The tannins are ripe and soft, with a long, clean aftertaste.

2013 Helderberg Wijnmakerij, Stellenbosch Cabernet Sauvignon $14
The Helderberg Winery was founded in 1906. Over the following decades, the winery became known for its of fine red wines especially Cabernet sauvignon. A wildebeest of a wine, the Helderberg Cab is dark and smoky with flavors of dark plums, blackberry and cedar undertones.

2012 Delaire Graff, Botsmaskop Red $25
63% Cabernet Sauvignon, 13% Cabernet Franc, 12% Merlot, 10% Petit Verdot, 2% Malbec
The combination of Maritime and mountain in Stellenbosch makes up its unique terroir. A cooling Atlantic sea breeze washes over Delaire Graff’s steeply sloping vineyards gives a rich intensity of fruit. Their big Cab blend is powerful, yet elegant and polished, with classic aromas of dark berry fruit, spice and cassis. The softness of tannins and balance in structure complete this wine on the palate.

The weather can’t seem to make up its mind this week in Madrona, switching from buckets of rain to balmy spring like temperatures.   But at Madrona Wine we are single-mindedly going about our mission — Drinking good wine.

Saturday, we have a superlative line up of Piedmont wines, including a Sparkling Nebbiolo by Luigi Giordano.  We’ll also be tasting his 2011 Barbaresco Cavanna, his flagship wine that you won’t want to miss.  It starts at 2pm.

Sunday we’re pouring two new arrivals at the shop from this week. 11-5pm
2014 Tarima, Monastrelle $10
Red raspberries, cooked cherries, and mulberries show in this wine’s expressive nose and mouth; the middle and finish also offer black plums and black raisins. Spices, herbs, and chocolate mark the finish as well.

2014 Petroni, Corsican Red, $12
50% Niellucciu, 35% Syrah, 15% Grenache
A good versatile red for Corsica, the wine has aromas of red fruit (strawberries, blackcurrant and raspberries) as well as delicate spice and a light minerality. It is supple on entry to the palate with red fruit flavors and subtle roasted notes.

Our Sunday evening tasting of Older Bordeaux is filled up.  We’ll get back soon with the groups favorites.

Madrona Wine Merchants offers free wine tastings featuring 4-5 selections on a theme every Saturday from 2 until the bottles run out and on Sunday we offer a mini-tasting of two wines all day from 11-5.

Luigi Giordano is a fourth-generation family winery whose vineyards are planted in some of Barbaresco’s most prestigious Crus. One particular Barbaresco bottling from the Cru of Cavanna showcases the winery’s elegant, hands-off style of winemaking. This Saturday we’ll be pouring this elegant Barbaresco along with some other of the wineries creations as well as a couple of offerings from some of his neighbors. It is a great line up you won’t want to miss.

2013 Angelo Negro “Serra Lupini” Arneis $22
This winery’s origins date back to 1670. Giovanni Negro, the estate’s present owner, produced the first dry Arneis on record in 1971 The wine has aromas of peach and pear, acacia flowers and tropical fruits. It has a soft persisting attack and a mineral aftertaste which comes from the sandy soil of Roero.

2013 Luigi Giordano, Brut Rosé $37
100% Nebbiolo
This sparkling Nebbiolo is made method classico (Champagne method) from 30 to 35 year old vines. The wine has an abundant, rose-tinted effervescence with a fine and persistent perlage. The perfume is intense and ample with notes of raspberry, red berries, citrus fruits and a hint of wilted roses. The flavor is fresh and full-bodied with a soft, clean aftertaste and a slightly tannic finish.

2014 Luigi Giordano, Langhe Rosso $21
80% Nebbiolo, 10% Dolcetto, 10% Arneis
A unique blend the Giordano Rosso’s cépage changes each vintage. The 2014’s bouquet is full and fruity, with hints of crisp dried flowers, dried plum and red fruit jam. The light spicy notes are just delicately noticed. The wine is full-bodied and elegant, well balanced and particularly drinkable.

2012 Oddero, Barbera d’Alba $22
Oddero’s first bottle was released in 1878. Today, the estate is run by the fifth and sixth generations: Giacomo Oddero and his daughters, Mariavittoria and Mariacristina. They are currently converting the vineyards to certified organic. The Barbera has a bouquet of cherry, blackberry, small red fruits, pepper and mineral flavors with an excellent dash of freshness. The tannins are soft and fresh in the mouth, maintaining the classic Barbera backbone, thanks to its pleasant acidity.

2011 Luigi Giordano, Barbaresco Cavanna $41
The Cavanna is left to age for 18-24 months in large (30-50 hectolitre) barrels of Slavonian oak and is then refined in bottle for at least 6 months before release. The wine has a brilliant garnet red color with orange highlights developing with age; It has an ample and intense perfume with fruity, jammy and spicy notes. The wine is dry and full with aristocratic flavor.

Madrona Wine Merchants offers free wine tastings featuring 4-5 selections on a theme every Saturday from 2 until the bottles run out and on Sunday we offer a mini-tasting of two wines all day from 11-5.

Most wine needs a bit of time to hit its prime, but unless you have a cellar and a bit of forethought, it dissapears before it hits it peak. Sunday evening we are going to try and get around that. We’ve rounded up some Bordeaux with some age on them and it is time to check in and see how they are doing. Space for this tasting is limited so contact us to reserve your spot. We start at 5:30 on Sunday, have a few snacks to go with the wines and you can still get home for Sunday dinner.

2004 Château Lanessan Haut Medoc $25
60% Cabernet Sauvignon, 36% Merlot, 4% Petit Verdot
A library release of a solid Bordeaux that is just hitting its prime. Lots of mineral notes, full fruit and smooth tannins.

2005 Gigault Cuvee Viva, Cotes de Blaye $26
90% Merlot, 5% Cabernet Sauvignon, 5% Cabernet Franc
Lots of ripe black fruit aromas and even more richness on the palate with oak flavors in the background. This richness is balanced with good acidity, nice astringency and a good tannic backbone.

2005 Grand Bos, Graves Rouge $33
47% Cabernet Sauvignon 45% Merlot 6% Petit Verdot, 2% Cabernet Franc.
A great aging wine from 2005 that is time to check in on.

2006 La Garde Pessac-Léognan Rouge $25
55% Merlot, 40% Cabernet Sauvignon, 2.5% Cabernet Franc, 2.5% Petit Verdot
Chateau La Garde 2006 red is ruby-red, brilliant. Its delicate nose opens up on a note of Morelo cherries and plums. The initial attack is full, evolving into silky, integrated tannins, as a result of careful extraction during vinification.

2007 Gueyrosse, St Emilion Grand Cru $30
Merlot, Cabernet Franc
An under-the-radar estate. As of last Fall the Gueyrosse was showing bountiful aromas, dry full fruit and firm leathery finish.

2007 La Fleur Milon Pauillac $28
65% Cabernet, 25 % Merlot and 5% Petit Verdot & Cabernet Franc
One of the Rothschild properties, Fleur Milon is a Fifth Growth Estate and the 2007 is drinking well right now with red fruit aromas along with some more spicy notes. Well-structured on the palate, it builds on nicely balanced tannins, revealing licorice, coffee and blackcurrant flavors.

Madrona Wine Merchants offers free wine tastings featuring 4-5 selections on a theme every Saturday from 2 until the bottles run out and on Sunday we offer a mini-tasting of two wines all day from 11-5.

Rain is on the forecast this weekend in Madrona, and per usual it’s pouring at Madrona Wine.  We’ve got a busy line up so grab that umbrella and come check it out.

Saturday, we’re tasting wines from Domaine Le Fay d’ Homme  a great organic estate winery in the Loire that specializes in Mellon de Bourgogne or what is more commonly known under the appellation Muscadet.  They also make two very aromatic reds, one from Gamay and one from Malbec.

Sunday, some things come and some things go.  We’re pouring two red wines: A Tempranillo from Ribera del Duero that we got the last of this week, and a Cabernet Franc from the Loire that has just arrived.

2012 Domaine de la Rablais Mis en Bouteille Cuvée Rouge $14
Loire Valley
This 100% Cabernet Franc is just off the boat and tasting great. Lighter bodied — nice spice notes.

2009 Ismael Arroyo Ribera del Dureo “Mesoneros”    $14
From Ribera del Duero, this big Tempranillo has had time to soften up.  Its smoothness will make your taste buds think they’ve been put to bed with silk sheets. Oak aged in chalk tunnels hundreds of feet underground. Full, dark and rich.  Was $20 now $14

Sunday is also the Artist Reception for Suzanne Brooker’s show of new oil paintings, Waterways from 3 to 5pm
Water is the element of change that creates paths through the landscape. A trickster with many disguises, the dynamics of water is a constant challenge to render from the dancing currents of fast water to the sculptural effects of the water course over rocky shores.

Suzanne Brooker is a Teaching Artist and has published two books: The Elements of Landscape Oil Painting:–Techniques for Rendering Sky, Terrain, Trees and Water & Portrait Painting Atelier: Old Master Techniques & Contemporary Applications

And keep your eyes out for our upcoming special tasting of older Bordeauxs.  We’re drawing up the details and will get it out soon.

Madrona Wine Merchants offers free wine tastings featuring 4-5 selections on a theme every Saturday from 2 until the bottles run out and on Sunday we offer a mini-tasting of two wines all day from 11-5.

No, Fay d’Homme was not a 1920’s silent movie star.  It is however a great organic estate winery in the Loire that specializes in Mellon de Bourgogne or wat is more commonly known under the appellation Muscadet.  They also make some very aromatic reds.  Owner Vincent Caillé Earl is a 5th generation winemaker.  Indeed both of his parents, came from winemaking families which makes him a “concentrate”. His parcels are spread over 14 kilometers in 4 towns and 3 terroirs.  After converting his all property from conventional methods back to organic practices, he is now starting to learn and work a part of his domaine in Biodynamy.  This Saturday we’ll be pouring five wines from the winery, and being very French we’ll pour the reds first.

2014 La Part du Colibri Gamay  $13
La Part du Colibri means the Part of the Hummingbird from an ancient Indian parable meaning that even if you do just a little bit but the best you can, you contribute to a better place. This pure Gamay is from 40 year old vines and is a nice balance of fresh fruit and minerality.

2014 La Part du Colibri Cot $14
A bit of an odity, this Cot (aka Malbec) from the Loire is a bit lighter than Cahor, but abounds with juicy and spicy black cherry and plums with hints of pepper and anise and a large core of minerality.

X bulles Methode Ancestrale   $18
100% sparkling Melon de Bourgogne made in the méthode ancestrale style – a very traditional way of making sparkling wine where it is bottled before all the residual sugar is fermented into alcohol, without dosage and often riddling.  The fineness of the bubbles, salinity, mineral X bubbles form a nice balance between fruit and freshness.

2014 Muscadet Sêvre et Maine  $14
The Muscadet is Melon de Bourgogne from 35-year-old vines and aged in traditional glass lined cement tanks, offering a classic expression The wine ages “Sur lie” (on its sediment) for several months which adds body and mouthfeel.  The La Fay is a fuller Muscadet, dry and focused with notes of white flowers and melon & citrus notes.   12% alcohol by volume

2010 Monnieres, Saint Fiacre  $27
This “Grand Muscadet,” from 60 year old vines underwent a long fermentation and spent 15 months on its lees giving the Melon de Bourgogne a fuller richness.   It drinks beautifully, with supple, deep flavors, and power.

Madrona Wine Merchants offers free wine tastings featuring 4-5 selections on a theme every Saturday from 2 until the bottles run out and on Sunday we offer a mini-tasting of two wines all day from 11-5.