Hanukkah is in full swing, and the year is wrapping itself up as we head towards 2025. Between now and then we are going to have some tasty things open at the shop to take the winter chill out of your bones. Stop in and have a taste. Time to ring out the old.

Friday

2021 Casa Maschito, Basilicata Rosso $18
100% Aglianico
A rich Southern Italian red with intense bouquet of black fruit, blackberry, blueberries conserve. In the palate is rich and fresh. Lots of black cherries.

2018 Dow’s, Late Bottled Vintage (LBV) Port $28
Douro Valley, Portugal
Aged in oak vats for up to six years before being bottled, the 2018 has exuberant aromas of blackberry, blueberry, and a touch of mint. This port is bottled ready to drink. No need to decant and once open, it will remain fresh for 6-8 weeks.

Saturday

2023 Cor Cellars, Alba Cor $20
80% Gewurztraminer, 20% Pinot Gris ,
Horse Heaven Hills
The 2023 Alba whisks you away with exotic aromas of lemon grass, ginger and key lime. Those lush tropical tones unfurl across the palate, lifted up by vibrant and bouncing acidity, landing gently in a sea of delicate white blossoms and pristine minerality.

2022 Cor Cellers, Momentum $20
12% Cabernet Franc, 33% Merlot, 22% Cabernet Sauvignon, 33% Malbec
Horse Heaven Hills
The 2022 Momentum has bounce and verve, with highlights of summer berries and lowlights of tobacco and graphite. It’s fresh across the palate like landing on a suede pillow.

Sunday

Delmas, Blanquette de Limoux $16
90% Mauzac, 10% Chenin
The Blanquette de Limoux is made from Mauzac, a traditional variety that gives body and aroma, with Chenin that reinforces the bouquet and adds freshness and finesse. The Delmas is a creamy-textured, full-bodied wine with a fine yeasty character, subtly fruity, with toasty green apple and lemon flavors.
Organic and Vegan

Monday

2022 Antech, Émotion Extra Brut Rosé $20
Chardonnay, Chenin Blanc, Mauzac and Pinot Noir
Cremant de Limoux
A crisp rosé sparkler that has proved a favorite over the years. 18 months on the lees. Notes of red fruit with light floral undertones. It captures the sunshine and energy of Southern France while coming in at a price that other sparklers can’t touch. It is now produced as an Extra Brut style with less than 5 g/L of residual sugar.

Tuesday

Stop in and see.

Holiday Hours:

          Open December 26th to December 31st
          Open Monday December 30th
          Open New Years Eve
          Closed New Years Day

Happy New Year!