Friday, June 2, 2017
Noon-2 pm
3-courses with wine
$55 per person (+ tax & gratuity)
 
Viberti Giovanni was founded in the early 1900s, when Antonio Viberti purchased an inn in the Vergne district of Barolo, known as “Al Buon Padre”, along with an adjoining farm that produced the wine served in the trattoria. At that time, Dolcetto, Barbera and Nebbiolo grapes were the three varieties used by Antonio to produce his wines, which he sold exclusively in the restaurant.  In 1967, Antonio’s son Giovanni became owner of the business, supported by his wife Maria.  Today, Claudio, the youngest son, represents the third generation to run the family business.
 
Along with Spinasse’s great food we’ll be pouring:
 
2014 Piemonte DOC Chardonnay
2013 Barbera d’Alba DOC “La Gemella”
2012 Barolo DOCG “Buon Padre”-
2007 Barolo DOCG Riserva “Bricco delle Viole”
 
Call {206} 251-7673 for a reservation
Cascina Spinasse
1531 14^th Ave.
Seattle WA 98122